Pear Lime Cinnamon Apple Chutney | Celia's Gourmet Foods Cookbook

Pear Lime Cinnamon Apple Chutney

PICKLES, SALSAS, JELLY, CANNED VEGETABLES 110 Last Update: Dec 27, 2019 Created: Dec 27, 2019
Pear Lime Cinnamon Apple Chutney
  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Medium
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Pear Lime Cinnamon Apple Chutney

Ingredients

Directions

  1. Place the apples, onions, apricots, raisins, sugar, vinegar and black pepper in a saucepan.
  2. Bring to the boil and then simmer gently for 30 minutes until the mixture has reduced, thickened slightly and turned a golden colour.
  3. Cool slightly and transfer into 2 sterilized jars. Seal and freeze or store in fridge.

Pear Lime Cinnamon Apple Chutney



  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Medium

Pear Lime Cinnamon Apple Chutney

Ingredients

Directions

  1. Place the apples, onions, apricots, raisins, sugar, vinegar and black pepper in a saucepan.
  2. Bring to the boil and then simmer gently for 30 minutes until the mixture has reduced, thickened slightly and turned a golden colour.
  3. Cool slightly and transfer into 2 sterilized jars. Seal and freeze or store in fridge.

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