Tom's Roma Caprese | Celia's Gourmet Foods Cookbook

Tom's Roma Caprese

APPETIZERS 161 Last Update: Jul 16, 2020 Created: Jul 16, 2020
Tom's Roma Caprese
  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy
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Tom's Roma Caprese

Ingredients

Directions

  1. Combine mozzarella, olive oil, and salt in a small bowl. Season to taste with pepper and marinate while you prepare tomatoes.
  2. Slice each tomato crosswise, like an accordion, making sure not to cut all the way through so that you can insert the mozzarella..
  3. Place cut tomatoes on a serving platter. Insert marinated cheese slices and pieces of torn basil into each slit.
  4. Drizzle tomatoes with Celia's Traditional Dark Balsamic Vinegar before serving.

Tom's Roma Caprese



  • Serves: -
  • Prepare Time: -
  • Cooking Time: -
  • Calories: -
  • Difficulty: Easy

Tom's Roma Caprese

Ingredients

Directions

  1. Combine mozzarella, olive oil, and salt in a small bowl. Season to taste with pepper and marinate while you prepare tomatoes.
  2. Slice each tomato crosswise, like an accordion, making sure not to cut all the way through so that you can insert the mozzarella..
  3. Place cut tomatoes on a serving platter. Insert marinated cheese slices and pieces of torn basil into each slit.
  4. Drizzle tomatoes with Celia's Traditional Dark Balsamic Vinegar before serving.

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