Celia's Balsamic-Maple Vinaigrette

Celia's Balsamic-Maple Vinaigrette

Ingredients

• 1/4 cup Celia's Traditional balsamic vinegar
• 1 tablespoon soy sauce
• 1 tablespoon water
• 1 tablespoon pure maple syrup
• 1 tablespoon Sugar
• 1 clove garlic, minced
• Crushed dried red pepper to taste
• 2 tablespoons extra-virgin olive oil

Directions

1. In a medium bowl or food processor, whisk together balsamic vinegar, soy sauce, water, maple syrup, sugar, garlic, and red pepper. Add olive oil in a thin stream, whisking until emulsified.